Would like S’more of this Weekend

April 23, 2011

How is Easter coming and going without me eating a few dozen Peeps?!
Since I won’t be surprised with a few packages of these marshmallow lovelies on Sunday
(not part of our Jewish tradition… though it should be! hmmm), figured I needed to take action. 
Saw these — dubbed S’MEEPS! — on Bauble Bar’s blog who got them from Serious Eats.
This is definitely a serious eat, seriously delicious eats! I’m drooling on my laptop as we speak.
Are you a peeps fan??
Hope so because I’d really like us to be friends still. Mwuah!
4 Peeps (1 package)
4 graham crackers, separated into 8 halves
Four 1-ounce squares semisweet or dark chocolate (depending on preference)
Preheat the oven or toaster oven to 350°F.
Place a 1-ounce square of chocolate on 4 of the graham cracker halves.
Top each chocolate with a Peep. Say your goodbyes.
Put your Peep sacrifice laden graham crackers on an aluminum foil covered tray and pop them in the oven for 2 to 3 minutes.
Once the Peeps are toasted to your liking, take them out of the oven and squish them with a graham cracker half. Feast.
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  • sara d.

    these look ah.mazing!
    thanks for the yummmmmmmmy idea!

  • Kristin

    You had me at Peeps!

  • Sarah Grecco

    I really like peeps! There might only be 1% of us who do though! Ha ha.

  • shoe-radar.com

    OMG please u r tempting me @_o

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